Silo is a structure where wholesale materials are protected, stored or stored and is built according to the size of the enterprise. In this way, many cereals are soured and stored. Thanks to souring, cereals can be stored for a long time without spoiling. The silo consists of a high cylindrical structure made according to special methods. Steel silos, which are of great importance in the storage of legumes such as wheat, corn, provide protection of thousands of tons of products in a narrow space without spoiling for a long time.
